
Family and Consumer Sciences
Graduate Program Vision StatementMASTER OF SCIENCE
IN
FAMILY AND CONSUMER SCIENCESOBJECTIVES
Graduate curricula prepare each student for a career, citizenship, and personal living who:
Is competent in the content studied
Is competent in oral and written communication
Understands role in a global and multicultural context
Demonstrates professional behavior
Is an independent, reflective learner
Integrates theory, research, and practice
PROGRAM
The major objective of this program is to provide a master’s degree in Family and Consumer Sciences to serve the population of Family and Consumer Sciences professionals. While there is no required area of specialization, students may select an area of emphasis in one of the following areas:
Textiles and Merchandising
If the student chooses to specialize, the majority of course work will be in that discipline and related areas. The student’s graduate committee, formed during the second semester or its credit equivalent, should consist of at least two graduate faculty members from the Department of Family and Consumer Sciences and one external member.
Child and Family Studies
Human Nutrition and FoodTo apply you must complete the Graduate School requirements and three (3) additional items to the Department of Family & Consumer Sciences:
1. A statement of intent including: (1) your prior work related experience, and (2) your future goals related to the program you are applying to, and (3) why this degree may help you.
2. A brief resume or curriculum vitae.
3. Three letters of recommendation.
For additional information, contact:
Dr. Karen C. Williams
Department Head
Family and Consumer Sciences
University of Wyoming
Dept. 3354
Laramie, WY 82071
(307) 766-4145
(307) 766-5686 (FAX)
fcs-consci@uwyo.eduDr. Don Roth
Dean
UW Graduate School
University of Wyoming
Dept. 3108
Laramie, WY 82071
(307) 766-2287
(307) 766-4042 (FAX)
uwgrad@uwyo.eduPROGRAM REQUIREMENTS
Plan A
Plan BAPPLICATION DOCUMENTS
Graduate Assistantship Application
Graduate School Letter of RecommendationInterdisciplinary Masters Degree Programs
Master of Science in Family and Consumer Science/Early Childhood Development
Master of Science in Food Science and Human Nutrition
This site is maintained by Randy L. Anderson
Ag
College Homepage
Degree Options
Departmental News
Dietetics
Early
Care and Education
Center
Family and Community
Services
FCS Academic Plan
FCS Annual report
Graduate Programs
Graduate Students (Current)
Graduate Students (Recent)
Human Nutrition & Food
Online Giving
Positions
Professional Child
Development
Security Screening
Specialty Pages
Student News
Student Organizations
Student Assessment
Textiles and Merchandising
University of Wyoming
Dept. 3354
1000 E. University Ave.
Laramie, WY 82071
(307)766-4145
e-mail:
fam-consci@uwyo.edu
