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University of Wyoming

Altitude Adjustment

Are you suffering from flat cakes and runny eggs?  Do your cookies look more like wafers than cookies?  Sounds like you might be ready for an Altitude Adjustment.  Don't throw in the towel on baking at high altitudes just yet.  Learn easy solutions to make your baked goods stand up, not stand out.

Altitude AdjustmentVideo length:  22 seconds

Altitude Adjustments

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